
Grease Monkey
Grease Monkey is a heavy, indica‑leaning hybrid bred from Gorilla Glue #4 × Cookies & Cream. Small‑batch, slow cured, and perfect for evening wind‑downs.
THC: 27% | CBD: 0.6%
Who it’s for. The Grease Monkey strain is for evening unwinders who want creamy gas, warm earth, and a dense, velvety finish. It shines for slow playlists, movie nights, and off‑duty recovery when you prefer a predictable, smooth arc over big blasts. Expect a thick, gas‑forward nose with sweet vanilla cookie undertones, dense frost, and a relaxing full‑body melt that still keeps the head happy.
Aroma & texture
Break it open for thick diesel, vanilla frosting, and sweet cream over pine and a faint cocoa edge. The grind should feel fluffy and dry‑clean, keeping airflow open and top notes vivid. On the draw, expect a dessert‑gas opening that settles into resin, pepper, and gentle warmth.
Session tips
- Grind & pack: Fluffy, not powdery; light tamp preserves dough‑sweetness and prevents harshness.
- Vape temps: 180–195°C (356–383°F) for flavor; a slight bump adds pine, spice, and weight.
- Pacing: Two short pulls beat one big rip—keeps terpenes intact and the curve even.
- Environment: Dim lights, water nearby, and a comfy seat—this profile rewards unhurried pacing.
Pairings
- Drink: Citrus water or unsweetened tea to lift vanilla and cut richness.
- Snack: Salted nuts, dark chocolate, or fresh berries for sweet‑salty contrast.
- Setting: A mellow playlist and a light throw—lean into the cozy finish.
QA notes
Look for resinous aroma, even cure, and a clean, fluffy grind. Over‑tamped bowls mute dessert notes and push bitterness. If using hardware, keep temps steady and tools clean—harsh or burnt edges usually mean too much heat or residue.